Category Archives: Hotels

CGH Earth sees domestic tourism outpacing international arrivals. The group expects 20% inbound growth this year, driven by the demand from the UK, the USA, Canada, Australia, and Southeast Asia. “At the same time, short-stay domestic demand from Bangalore, Chennai, and Cochin has surged,” said Michael Dominic, MD, CGH Earth, stressing that the brand’s sustainability practices are value-driven and community-first. “To capture this market, we have intensified social media, PR, print, and influencer-led campaigns to ensure year-round visibility and occupancy.”

At the 69th Annual General Meeting of FHRAI, Surendra Kumar Jaiswal was elected as the new President of the association. Outlining his vision for the tenure, he said, “The GST framework without ITC has created inequities that threaten our competitiveness. By restoring ITC, addressing copyright ambiguities, and granting Infrastructure and Industry status, the government can empower hospitality to support the vision of Viksit Bharat 2047.”

Summit Hotels & Resorts, Eastern India’s largest hospitality chain, announced its formal entry into the luxury hotel market with the launch of its flagship brand, The Summit, in Siliguri. Scheduled to open in May 2027, this landmark property signals a bold strategic expansion for the brand, long known for its mountain-based portfolio, into the high-end urban hospitality space. Located in the heart of Siliguri, the critical gateway to Darjeeling, Sikkim, and Bhutan, Rhe Summit is conceived as Eastern India’s first true urban luxury resort. The 100-room property, with each room featuring a private balcony, will offer an elevated combination of city convenience and resort indulgence. Designed by Vivek Singh Rathore, Partner at Salient and a Forbes India “Bold Club” honoree, the resort will integrate contemporary global design standards with Eastern India’s cultural and natural heritage, making it both an architectural landmark and the brand’s corporate headquarters. Setting a new benchmark for tier-II hospitality, The Summit will position Siliguri as a premier destination for luxury weddings, large-scale corporate events, and high-end leisure travel. The property will feature the largest banquet facilities in Eastern India, capable of hosting up to 2,000 guests and managing 10 simultaneous events. A complete wedding ecosystem, with multiple indoor and outdoor venues, accommodation for large parties, and dedicated planning services will meet the growing demand in the region’s lucrative ₹1 crore-plus wedding market, which draws families from Bihar and Bengal. In the MICE segment, state-of-the-art conference technology will cater to the increasing corporate presence in Siliguri, offering premium meeting and event solutions previously unavailable in the city. The lifestyle offering at The Summit will further differentiate it from existing hospitality options in the region. Guests will enjoy …

Cross Paasha Bali Seminyak is proud to take part in the global celebration of Negroni Week, honoring one of the world’s most iconic cocktails while supporting Slow Food’s mission for a more sustainable future. It will start on 20th September 2025 – 30th September 2025. Guests are invited to enjoy specially crafted Negroni serves in two unique venues within the hotel: • Aero Street Bar – The perfect spot to sip and socialize, available daily from 3 PM to 11 PM. • Kuuki Rooftop Dining – A stylish all-day dining destination where guests can enjoy Negroni creations anytime during operating hours. Negroni Week Menu • Bergamot Negroni – Gin, Campari, Milk Washed Earl Grey Cordial, and a drop of saline solution. • Classic Negroni – Gin, Sweet Vermouth, Campari, and syrup. Both cocktails are priced at IDR 130,000. With every sip, guests not only indulge in timeless flavors but also contribute to protecting Slow Food Biodiversity. Whether at the vibrant Aero Street Bar or the chic Kuuki Rooftop, Cross Paasha Bali Seminyak offers the perfect setting to celebrate Negroni Week in style.

Summit Hotels & Resorts, one of India’s fastest-growing hospitality brands, has announced a key leadership appointment as the group expands its portfolio across Uttarakhand, Madhya Pradesh, and Odisha. The company has appointed Mr. Prarit Aggarwal as Chief Resorts Officer. With over 27 years of experience in the hospitality industry, Mr. Aggarwal brings deep expertise in resort management, large-scale operations, and people-first leadership. He began his career with ITC Hotels during multiple pre-openings and went on to lead operations at Mahindra Holidays & Resorts India Ltd., where he managed 18 resorts across Uttarakhand, West Bengal, the North-East, and the Andaman & Nicobar Islands. He later served as CEO of Manu Maharani Resorts & Spa Pvt. Ltd., spearheading their entry into Uttarakhand’s luxury segment. An alumnus of the University of Michigan’s Global Management Program and a Certified Hospitality Administrator, Mr. Aggarwal combines operational mastery with strategic vision. At Summit Hotels & Resorts, his leadership is expected to play a pivotal role in driving portfolio expansion, elevating guest experiences, and reinforcing the brand’s position in both regional and national hospitality. Commenting on the appointment, Sumit Mitruka, Founder & CEO of Summit Hotels & Resorts, said: “This leadership addition comes at a crucial time as Summit accelerates its expansion into new geographies. With Mr. Aggarwal’s proven expertise in resort management, we are confident of strengthening our hospitality ecosystem while staying true to our commitment of creating memorable experiences for every guest.”

The 55ᵗʰ FHRAI Annual Convention has kicked off in Bengaluru with Gajendra Singh Shekhawat, Tourism Minister, GoI, projecting India as a $30 trillion economy by 2047. Highlighting hospitality’s rising demand, he noted industry status for 50 iconic destinations and said 18 states had extended this recognition. He stressed investments today will power tourism and hospitality growth tomorrow.

At its roadshow in New Delhi, Michael Dominic, Managing Director, CGH Earth Experience Hotels, revealed the group’s ambitious expansion beyond South India. Upcoming projects include a wellness retreat in Uttarakhand and tea-estate-based properties in Kalimpong and Kurseong, scheduled to open by early 2026. Additional developments are planned in Bandhavgarh, Spiti Valley, Mahabalipuram, Pondicherry, Goa, and Sakleshpur. By the end of 2025, the brand will add four new units, with three more slated for early 2026. The group’s Saha brand is driving growth by converting heritage villas into unique experiential stays, reinforcing its positioning in sustainable, community-driven hospitality.

The Skål International India National Congress 2025, held recently in Mumbai, brought together more than 200 delegates from across India and abroad. The roadmap for Vision 2025-2030 was also unveiled at the event, outlining strategies to expand Skål’s footprint across India, strengthen member engagement, and deepen global linkages. India’s leadership in the Skål movement was reaffirmed during the congress as the country officially became the largest Skål nation in the world by membership, surpassing the USA. Mukesh Batra, President, Skål International Mumbai South, said, “This congress is not just about numbers; it is about values, vision, and vitality.”

Le Meridien New Delhi proudly announces a groundbreaking sustainability initiative in partnership with K2 Atmospheric Mineral Water and Watergen. For the first time in India, these global leaders in atmospheric water generation have collaborated to create fresh, mineral-enriched water made directly from air, elegantly bottled in glass and served exclusively to visiting guests. This innovative initiative reflects the shared commitment of all three partners to combine luxury with responsibility, offering a refined guest experience while minimising environmental impact. “At Le Meridien New Delhi, we believe meaningful change begins with intentional choices,” said Tarun Thakral, CEO, CJ International Hotels Limited. “We are honoured to be the first hotel in India to work with K2 Atmospheric Mineral Water and Watergen on this unique project. Together, we are contributing to a greener, more sustainable New Delhi while offering our guests a truly distinctive experience, one extraordinary sip at a time.” The collaboration emphasises: Sustainably Sourced: Using advanced atmospheric technology to generate safe, mineral-rich drinking water. Elegantly Served: Provided in eco-friendly glass bottles exclusively for the hotel’s visiting guests. Every Sip Counts: A conscious effort to reduce plastic use and conserve natural resources. This first-of-its-kind partnership in India sets a benchmark for sustainable hospitality while reinforcing Le Meridien New Delhi’s dedication to enhancing both guest well-being and community responsibility.

For the first time, the Directorate of Tourism, Uttar Pradesh, has invited proposals from investors to develop and operate farm stay accommodations across the state. Jaiveer Singh, Tourism Minister, UP, said that the state is taking rural tourism to the next level with a vision that is entirely new. “This initiative is not just about creating farm accommodations — it is about turning our villages into vibrant centres of culture, livelihood, and learning. Tourists today are eager to escape concrete jungles and experience authentic farm life — from milking cows at dawn to sharing meals in rural kitchens. We are ready to provide that warmth, simplicity, and authenticity,” he said.