DoubleTree by Hilton Gurgaon, New Delhi-NCR is pleased to declare a Malaysian Food Festival – A Malay Odyssey which is an ode to Authentic Malaysian Flavours and Cuisine.
The food festival will commence at Asia Alive-South East Asian Restaurant on 17th Nov and will conclude on 26th Nov 2023. Hilton’s Guest Chef from DoubleTree by Hilton Johor Bahru – Chef Jais Bin Manan will be crafting an inspiring culinary trail celebrating Malaysia’s gastronomic wonders which food enthusiasts can sample over curated Set Meals for Lunch at 2000 + Taxes and elaborate buffet spread over Dinner at INR 2500 + Taxes.
“A Malay Odyssey”, is more than just a feast for the palate; It’s a cultural journey that immerses gastronomes in the traditions and stories behind each dish. From the bustling street food stalls of Kuala Lumpur to the traditional delicacies of Malay Peninsula – The festival embraces the entire spectrum of Malaysian cuisine which is characterized by variety of herbs, spices and ingredients that make dishes flavourful, aromatic and colourful. The most popular food in Malaysia is often a combination of Sweet, Sour and Spicy and use of fresh Ingredients like coconut milk, Chilli, tamarind and lemongrass is also an essential aspect of country’s food culture. Prepare to be enchanted as Chef Jais Bin Manan will skilfully bring forth an exquisite mix of these flavours.
Don’t miss the chance to taste its signature dishes like Nasi Lemak which is Malaysia’s National Dish, Ayam Rending Tok (Traditional Malaysian Chicken Curry), Tumisan Masak Hitam (Flavored Charred Lamb), Tumis Lemak Berladu (Sambal Spiced Yellow Curry) and Bubur Kacang Hijau (Traditional Coconut Pudding) amongst other delicacies. These culinary delights will not only satiate the taste buds of food connoisseurs but also help them immerse in the cultural mosaic that defines Malaysia.
Rajat Tuli, General Manager, DoubleTree by Hilton Gurgaon Delhi NCR said “A Malay Odyssey is a testament to Hilton’s dedication of providing indigenous and exceptional dining experience to our guests. This festival is a celebration of Malaysia’s rich gastronomic legacy and a celebration to its culinary diversity.”
For further information or to make reservations, please call at +91 8130198903 or write in to deldg_fb@hilton.com.