Tourism Breaking News
Café Akasa, the onboard meal service of Akasa Air, introduced a special Onam meal for travellers to savour the authentic flavours of this southern Indian festival and enjoy traditions from across India even while flying. As an ode to this custom, the meal comprises of regional favourites such as spicy kadala curry wrap in malabari paratha which is a black Bengal gram curry in a griddled fried layered Paratha. This is served with traditional delicacies – Neiappam and Ada Pradhaman along with a choice of beverage. The special festive meal is available from 1st August to 31st August, 2023 across the Akasa Air network and can be pre-booked on Akasa Air’s website or mobile app as well as with select online travel agents (OTAs).
Like the traditional onam meal, this specialty has had an emphasis on nutrition and richness nutritional values and the highest standards of hygiene and quality.
As a part of Café Akasa’s refreshed menu, customers can now expect an expansive choice of over 60 meal options including healthy, fusion, festive and gourmet meals that cater to a wide array of diets and palettes.
Since beginning operations in August 2022, Akasa Air has introduced specially curated meal options that are motivated by regional specialties connected with celebrations during popular festivals and special occasions like Ganesh Chaturthi, Dussehra, Diwali, Christmas, Makar Sankranti, Valentine’s Day, Holi, Eid al-Fitr, Mother’s Day, International Yoga Day, and Monsoon. The airline also provide a pre-selection of cakes on its regular menu for flyers who want to celebrate the birthdays of their loved ones in the skies.
