Tag Archives: Japan

Maharashtra Tourism Minister, Jaykumar Jitendrasinh Rawal called on the Governor of Wakayama Prefecture Yoshinobu Nisika, Japan as part of his maiden visit to strengthen the MoU between Wakayama Prefecture, Japan and Maharashtra especially with Maharashtra Tourism Development Corporation. Rawal said, “Our marketing strategy for this year is Visit Maharashtra Year 2017 and as a step to achieve the same, we are delighted that in the first month of January itself we could extend our goodwill to Wakayama Prefecture as a part of our marketing and goodwill strategy. The delegation discussed matters pertaining to renewal of the MoU between the government of Maharashtra (GoM) and Wakayama Prefectural Government (WPG) in 2018.” Rawal requested the Governor to use Mumbai as the commercial entry hub for Japanese industries as well as a holiday gateway to India at large and Maharashtra in specific. The tourism minister stated that Wakayama prefecture should play the role of catalyst in the mutual development of both the states.

A delegation from Wakayama Prefectural Government, Japan, met Jayakumar Jitendrasinh Rawal, Minister of Tourism, Government of Maharashtra, on August 8, 2016, in Mumbai to renew the MoU between Wakayama Prefectural Government (WPG) and the Government of Maharashtra that was signed in October 2013. As part of the MoU, the Japan International Cooperation Agency (JICA) is funding the Ajanta – Ellora Development Phase 3 and showcasing their full support towards development of tourism in Maharashtra. The MoU also highlights the joint efforts of both parties to enhance mutual economic growth, promote agro and food processing between local enterprises through existing framework that the both the Governments have established. Jayakumar Jitendrasinh Rawal, Minister of Tourism, Government of Maharashtra, said, “The renewal of the MoU term and this association will help increase tourism inflow in Maharashtra and Wakayama through the agreement. It has been a great platform for us to increase our global footprint and put Maharashtra on a World map. It has strengthened bilateral trade between India and Japan and has mutually benefitted these two countries to strengthen their respective tourism prospects. I propose the establishment of a Japanese village near Ajanta-Ellora to further attract tourist footfalls from Japan and welcome our Japanese brothers with better warmth and hospitality. Would like to offer land for the establishment of this village. We must also organise special Japanese tours in Maharashtra.” The Minister also invited the Japanese delegation to attend the planned Buddhist Conference in Aurangabad in October. Wakayama Prefecture delegation proposed their plans to promote Ajanta Visitor Centre and a clean-up camp at the World heritage site with locals at Ajanta.

Malaysia Airlines has revamped its Business Class seats on its A330 aircraft which flies to destinations in New Zealand, Japan, Korea, China, and India. The Business Class seat comes with a 43-inch seat pitch that converts into a fully flat 76-inch bed. It comes with 90 per cent more working space, extra stowage for personal items and the majority of seats have direct aisle access due to the 1-2-1 and 1-2-2 seat layout. Each seat is equipped with a 16-inch touch screen in-flight entertainment system. Paul Simmons, Chief Commercial Officer, Malaysia Airlines, said, “The introduction of the A330 Business Class seat will make us more competitive against other full-service carriers and is part of our push to make Malaysia Airlines the preferred carrier to, from and around Malaysia. This is the start of an exciting roll-out of new, innovative and personalised products and services that we can’t wait to share with our guests.” Business Class passengers can also take advantage of Malaysia Airlines’ award winning satay stick appetizers served with delicious peanut sauce in flight or the ‘Chef-on-Call’ dining service, providing advance meal selection from 25 options consisting of Malaysian specialities, chef specials and healthy choice dishes, with advance booking.