Rajiv Mehra, President, IATO, expressed his appreciation for the outstanding culinary experience at the IATO Convention at Taj Lakefront, Bhopal. “The feedback we’ve received from attendees is that they have had the best food they’ve ever tasted,” Mehra said. Mehra also said that the variety and quality of the meals, from breakfast and lunch to dinner and snacks, received praise from attendees. “My hats off to the chef and his team for making this happen,” he added, highlighting the overwhelming positive response from all corners of the event.