Satpal Maharaj, Tourism Minister, Uttarakhand, has said that “Our Government is considering bringing culinary art at a front line of the state’s tourism sector. If the hidden treasure of cuisine tourism is explored and implemented efficiently and effectively then within a very short period, the state will place itself as the culinary hub in the global map. Uttarakhand has a repository of polyherbs, spices that are known for its therapeutic use and used by the Rishis and exponents of the Ayurveda for centuries. The treasure trove of immunity-boosting delicacies of Uttarakhand can derive huge benefits from Healthy Cuisine tourism.”